Eleven Pipers Piping – hmmm, well I am piping up about this awesome meal I had recently! So I met my London Marathon running partner for a catch up and we decided to treat ourselves to a culinary delight.
We went for a pub lunch – but not any old pub lunch, a Christmas Lunch at The Hinds Head in Bray, owned by none other than the world famous chef Heston Blumenthal. He also owns The Fat Duck in Bray, a 3 Michelin star restaurant, which was budget busting for us at £220 per head taster menu and requires 4 1/2 hours of dining time ……
Ours was a Michelin star lunch and oh my goodness, it was divine! To see the full menu we could chose from – go here. I can safely say it was the best Christmas lunch I’ve ever had!
This was pudding that arrived after I’d been presented with a note explaining what a Christmas Quaking Pudding was 🙂
And here’s the accompanying note:
As my friend, who’s a ‘normie’ said, we celebrate Christmas together with her raising a glass of Argentinian Malbec and me raising a glass of a gorgeous green elderflower based mocktail 😉 Hell for me food is perfect sober treat territory and this meal was both nourishing and inspiring.
What restaurant have you been dying to try and you could treat yourself too? Maybe the pipers piping could be a piping hot cup of hot chocolate instead? Let your imagination run riot about how you could spend the money you’ve been saving by not drinking alcohol 🙂